Yes. You read it right. No eggs. It sounds impossible to bake without eggs, but it really isn’t. 🤔
Why did I bake without eggs? You may ask. Simply because I ran out of eggs. 😉
Unlike in the Philippines where I could just go out and buy from the sari-sari stores in the neighborhood, living in Jeddah, Saudi Arabia is a little different. Women wait for the men (father, husband, brother) to come home from work so they could go out. This is mostly the case especially if you have kids in the house.
Back to the eggless chocolate chip cookies. Here’s the recipe I found from Mommy’s Home Cooking site, but I tweaked it a little, you may do so as well.
If you browse for eggless recipes, there are countless sites that give recipes for meals that don’t use eggs or at least substitute eggs with another ingredient.
*I added 1/2 cup of crushed oatmeal to this list. You can add more cream cheese if the mixture is a bit dry.
*I also reduced the sugar because I don’t want cookies that are too sweet. If you want sweet cookies, just follow this recipe, or add more according to your taste.
I find the taste of eggless cookies better than the regular cookies I’ve done before. I might stick to this recipe to save eggs. 😂
Here are the eggless oatmeal chocolate chip cookies: If you are in Jeddah, you can purchase baking supplies and ingredients like these:
You can pin this photo below to save this recipe for future use. =)